Stay riverside with Skeena spey and retire after after fishing each day to your cozy A frame cabin. You will wake to the gentle sound of the wind rustling the leaves, then savour the cool morning air as it breezes by your porch. Start your day with hot coffee in the lodge each morning and fuel up with a hearty breakfast with your fellow anglers.
After fishing, catch up and reminisce the days adventures Mealtimes at Skeena Spey are full of commaraderie and laughter, enjoy rustic cuisine featuring the very best in local ingredients prepared by our skilled chef, Josh Wolfe. Skeena Spey owner, Malcolm Wood operates multiple award-winning restaurants, including Mott32, which has been nominated for a Michelin Star and recently won the World Interior of the Year Award. You can rest assured that View more...
Chinook salmon, Steelhead