One of the most important food sources for trout in Patagonia is the Sammastacus or river lobster. It is one of the three kinds of crustaceans, together with the pancoras and scuds, that inhabit these waters and which ar...
Uno de los platos mas suculentos que se les pueden presentar a las truchas de la Patagonia es el Sammastacus o langosta del río, que junto con la pancora y los scuds comprenden los tres crustáceos que habitan esas agu...
Originally from New Zealand, the Matuka is still one of the most popular streamers in Patagonia. Not only used by fly fishermen that go after the big rainbows in november (early season) but also by those that chase the h...
